TANAGRA Marc de Sauvignon Blanc
- Made from Springfield Life from Stone Sauvignon Blanc pressed grapes in 2015 (directly from the press into our fermentation tanks to avoid any contamination)
- Fermentation of grape skins (via attached fruit sugar) over a period of 2 – 3 weeks
- Slow & careful double distillation with our combined pot/column still
- Gradual dilution with water over a period of 3 – 4 months to bottling strength (43%)
- Displays very clearly the mineralic, fresh and grassy character of Springfield’s Life from Stone.
- Number of bottles made: 900
- 43% Alc.
- 500 ml bottle